We continue to carry out useful and beneficial works for both national and internation brands on behalf of humanity, our country and sector with the principle of "Human First, Health First" in the laboratory field since 1999. To date, we have done many consultancy services, hundred of thousands of analyses and many scientific publications in the field of food safety.

A laboratory service maintained by science and technology support is a service with unlimited investment cost and a need for continuous innovation and development. From this point; in the A&T Food Control Laboratory, maximum scientific and academic care is given in all works carried out for both public and private institutions and organizations.

Also with A&T Academy, all training, consultancy and development practices are prepared with awareness of progress and learning led by the most experienced instructors, supervisors and auditors.

In parallel with our A&T Academy strategy, the following training and consultancy services are given either privately for your company or publically by our experienced and highly qualified experts:

  • Food Safety Management System Trainings (BRC, BRC IOP, ISO 22000, ISO 9001:2015, IFS Gıda, FSSC 22000)
  • Food Defense
  • GMP
  • Hygiene Trainings
  • Regulation Informing Trainings
  • Quality Trainings ( TS EN ISO 17025 and Internal Audit Trainings, Validation Trainings)

A&T is aware that sustaining its leadership in the food analysis sector is possible through continous development and learning. All training and development practices in the scope of A&T Academy are preapred with this mentality.

You can contact us from egitim@atakademi.com or 0 (212) 437 08 71 for detailed information.